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Cooking with Agatha: Rosemary Leek Soup with Moroccan Beef
November 11, 2022 @ 1:00 pm - 3:00 pm
Come make one of Agatha’s favorite soups! A creamy leek soup simmered with rosemary that is topped off with spiced ground beef, raisins, almonds and mint.
Class Fee: Member Price $40/ Price $44
For more information, click here.
For more information, click here.